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    Director of Banquets - Cairo, مصر - Talentup

    Talentup
    Talentup Cairo, مصر

    منذ أسبوع

    Default job background
    وصف

    Education And Experience

    • High school diploma or GED; 4 years experience in the event management, food and beverage, sales and marketing, or related professional area.

    OR

    • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the event management, food and beverage, sales and marketing, or related professional area.

    CORE WORK ACTIVITIES

    Managing Banquet Operations

    • Projects supply needs for the department, (e.g., china, glass, silver, buffet presentations, props).
    • Applies knowledge of all laws, as they relate to an event.
    • Uses banquet beverage "Use" records to control liquor costs and manage the banquet beverage perpetual inventory.
    • Ensures accurate customer billing for banquet events.
    • Ensures coordination and execution throughout the event.
    • Attends pre-conference meetings to ensure specifications of the group event are well executed.
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