- All rules & regulations are strictly adhered to within the hotel including the hotel's policy on fire and safety as well as hygiene regulations including HACCP.
- High quality of product and service is never compromised in the outlet.
- The outlet is developed in an entrepreneurial manner, looking for opportunities to generate more business at all times.
- Innovation and new ideas are fostered, collected, and communicated to the Head of the Department.
Steward Attendant - Cairo, مصر - Kempinski Hotel Egypt Mea
وصف
Responsibilities: