Food & Beverage Manager - Sharm El Sheikh

The Beverage Manager will lead the beverage program of Four Seasons Resort Sharm El Sheikh, developing and implementing innovative beverage programs that reflect current trends and guest preferences. · The role requires a strong leadership and team-building skills with a collabor ...

Lead the Beverage program of Four Seasons Resort Sharm El Sheikh from operation and product array/selection. · ...

We are seeking an experienced Beverage Manager to lead our beverage program at Four Seasons Resort Sharm El Sheikh. As a Beverage Manager, you will be responsible for developing and implementing innovative beverage programs that reflect current trends and guest preferences. · Dev ...

We are looking for a Food and Beverage Manager to oversee all operations related to food and beverages in our Sharm El Sheikh property. The successful candidate will have a strong background in hospitality management and excellent leadership skills. · ...

The Food and Beverage Manager is responsible for all operations related to food and beverages in the Rixos Premium Seagate hotel. · Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. · Monitor the sales and costs of t ...

The job description is for a senior manager in the food and beverage department responsible for all operations related to food and beverages. The manager will control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. · ...

Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages.Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. · Monitor the food and beverage operations in line wit ...

This is a senior manager position in the Food and Beverage Department responsible for all operations related to food and beverages. · ...

The Food And Beverage Manager will oversee all food and beverage operations at the hotel.They will control the operations according to principles determined by Rixos Hotels Egypt management. · ...

The Food and Beverage Department is responsible for all operations related to food and beverages in the hotel. The Senior manager will oversee all aspects of the department, from sales and costs to display quality and service standards. · ...

+ Manage food and beverage operations to ensure quality delivery of products and service. · + Control sales, costs, display quality standards of F&B products. · + Manage pre-interviews, recruitment performance upgrades leadership disciplinary action business follow up. · + Assi ...

We welcome you as you are and you can find a job and brand that matches your personality. · We support you to grow and learn every day, · Making sure that work brings purpose to your life, · So that during your journey with us, · You can continue to explore Accor's limitless poss ...

We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life. · ...

The Assistant Food and Beverage Manager is responsible for controlling food and beverage operations at a hotel. The role involves managing staff, ensuring quality delivery of food and beverage products, and analyzing sales and costs. · ...

The Assistant Food and Beverage Manager will be responsible for controlling the food and beverage operations and ensuring that they are conducted in the best manner according to the principles determined by Rixos Hotels Egypt management. They will monitor the food and beverage op ...

Assistant Food position at Rixos Premium Seagate in Sharm El Sheikh involves controlling food and beverage operations ensuring they are conducted according to the principles determined by Rixos Hotels Egypt management. · ...

The Bars Manager will be responsible for ensuring the workflow in the bars, managing personnel, coordinating with other sections, implementing standards, and striving to achieve revenue budgets. · ...

+This role involves assisting restaurant managers in ensuring excellent service at hotels under their responsibility. The Assistant Outlet Manager will assist with employee coordination, technical breakdowns, preparation control, and communication between departments. · ...

Join a hotel that is a member of the Accor network. · Welcome guests and deliver food and beverage services to customers. · ...

Responsible for specific stations in the restaurants or bars, delivers food and beverage services to customers, possesses the related knowledge, and always present at his/her station. · We are an inclusive company and our ambition is to attract, recruit and promote diverse talent ...