Assistant Director of Food - Cairo, Cairo

We are looking for a talented and experienced Director of Food & Beverage who shares our passion for excellence and is enthusiastic about creating the ultimate experience. · Requires a full working knowledge of division operations. · Working knowledge is generally learned on-the- ...

+Job summary+We are looking for a talented and experienced Director of Food & Beverage who shares our passion for excellence and is enthusiastic about creating the ultimate experience. · +Qualifications+Requires a full working knowledge of division operations. · Working knowledge ...

· To contribute to and to support Kempinski's vision of becoming the undisputed leader in the hospitality industry, making our Food & Beverage offer a key differentiating factor for the Kempinski brand. · Key Responsibilities · Set an example by reporting to duty punctually wear ...

We are looking for a talented and experienced Director of Food & Beverage who shares our passion for excellence and is enthusiastic about creating the ultimate experience. · ...

Director of Food & Beverage · Application Deadline: 12 March 2026 · Department: Food & Beverage · Employment Type: Permanent - Full Time · Location: Egypt - Cairo · Reporting To: General Manager · Description · To contribute to and to support Kempinski's vision of becoming the un ...

Application Deadline: · 12 March 2026 · Department: · Food & Beverage · Location: · Egypt - Cairo · Description · To contribute to and to support Kempinski's vision of becoming the undisputed leader in the hospitality industry, making our Food & Beverage offer a key differentiati ...

Application Deadline: 12 March 2026 · Department: Food & Beverage · Location: Egypt - Cairo · Description · To contribute to and to support Kempinski's vision of becoming the undisputed leader in the hospitality industry, making our Food & Beverage offer a key differentiating fac ...

We are looking for a talented and experienced Director of Food & Beverage who shares our passion for excellence. · ...

About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences fo ...

We are seeking a dynamic leader to oversee our Food & Beverage Division. · ...

We seek the creative talents that are well-mannered, visionary, and passionate and having a deep understanding of the hospitality concept. · The Role of Assistant Director of Food & Beverage: We are seeking a dynamic leader to oversee our Food & Beverage Division. ...

As a Director of Food and Beverage you are responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest experience. · ...

We are seeking a dynamic leader to oversee our Food & Beverage Division. This role involves planning, organizing, directing, and controlling the work of both employees and managers to ensure smooth operations. · We are looking for an experienced professional with 2–3 years in a s ...

· Job Description · Main Duties: · Develop and implement strategic plans to achieve departmental goals. · Oversee the planning and execution of all food and beverage operations. · Create and manage budgets, forecasts, and financial reports · To ensure that each outlet is managed ...

Main Duties: Develop and implement strategic plans to achieve departmental goals. · A luxury service focus, distinguished presence and elevated emotional intelligence is essential · ,Bachelor's degree in Hospitality Management, Business Administration, or a related field · ,Five ...

A luxury service focus is essential to lead the food and beverage department. The director must develop strategic plans, oversee operations, create budgets, and monitor costs. A bachelor's degree in hospitality management or business administration is required. Five years of expe ...

+ Develop strategic plans to achieve departmental goals. · + Oversee food and beverage operations across multiple outlets · + Manage budgets forecasts financial reports. + To ensure that each outlet is managed by a Management Team (Restaurant Manager / Chef de Cuisine) who are t ...

As a Director of Food and Beverage you are responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience. · ...

+The Director of Operations is responsible for overseeing and optimizing the day-to-day operations of the restaurant and hospitality chain to ensure exceptional guest experience, operational efficiency, profitability, and brand consistency across all locations. · +Oversee daily o ...

+The Director of Operations is responsible for overseeing and optimizing the day-to-day operations of the restaurant and hospitality chain to ensure exceptional guest experience, operational efficiency, profitability, and brand consistency across all locations. · ...