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Sohag

    Restaurant management trainee - Sohag, مصر - Bazooka Fried Chicken Egypt

    Bazooka Fried Chicken Egypt
    Bazooka Fried Chicken Egypt background
    وصف

    Core Responsibilities

    Actively sell/cross-sell asset and liability products to new and existing customers

    Prepare, assess and recommend loan product applications and maintenance requests and forward for approval to Consumer Processing Unit

    Receive and process customer requests (e.g. account opening, NBAD online requests, returned cheque delivery, etc.)

    Encourage customers to build their balances with the bank in order to migrate to higher customer programs

    Generate leads for Elite and Elite Gold programs by referring eligible and potential customers to Elite lounges and centres

    Educate Classic and Advantage customers about automated channels including ATM, call centre and NBAD online and promote their migration to these channels

    Attract new customers to branch through personal relations and existing customer referrals

    Respond to call center regarding customer inquiries forwarded

    Meet individual sales targets

    Participate in and potentially lead daily retail sales team meetings

    Online & Mobile Banking: - Achieves monthly target to onboard customers to Online/Mobile application by actively encouraging all customers to use alternative channels such as ATM/CDM/Mobile/Online banking to reduce traffic in branch as well as call center calls & carryout online demonstration and assist with mobile app demo and customer download

    NPS: - Ensure assigned NPS target is achieved by representing FAB values and following customer obsessed methodology to ensure high level of customer experience at all times with zero customer complaints.

    Interaction with colleagues/ internal stakeholders and ensure completion of Mandatory trainings



    Requirements

    Qualifications

    High School graduated

    2 years relevant experience in banking sector.

    Familiarity with bank products, customer experience and related policies and procedures