- Minimum of three years of previous restaurant supervisory experience
- Strong working knowledge of store operations, and management principles, including scheduling, cost control, continuous improvement, and inventory control policies
- Must have intermediate-level computer skills (POS, Microsoft Office)
- Must have restaurant food preparation skills
- Must be up to date on food safety and health codes
- Must have the following traits: initiative, creativity, problem-solving, ability to delegate, accountability, great attitude, open to change, willingness to learn, adaptable
- Customer-focused with the ability to work independently or as part of a team
- Must have extensive working knowledge in customer relations and local store marketing
- A compensation range of $50,000 to $60,000 based on an hourly rate of $20 to $24 per hour with an average 45-hour workweek
- Achievable Bonus paid quarterly
- Health (Medical, Dental, Vision, and FSA) pays up to 72% for employees and family
- Life Insurance is equal to annual salary, max benefit $100K
- Paid Time Off 2 weeks the first year
- 401k - company pays 50% of employee contributions up to 3%
- Corporate Discounts on retail options, including cell
- Misc Perk Options, including term life, legal/ID theft, pet insurance
- Free on-duty meals, 20% off everything else
Junior UIUX Designer - Luxor, مصر - TalentKompass Deutschland
وصف
We are an established regional brand in La County, Orange County, and the Inland ;We have management needs throughout the
Restaurant Assistant Manager Responsibilities:
Lead your team through continual demonstration of accountability and This includes all facets of store operations, front-of-the-house, and heart-of-the-house, in addition to managing P&L, marketing, sales projections, and We believe in developing the team to deliver a "beyond expectations" experience to our
Restaurant Assistant Manager Qualifications:
Restaurant Assistant Manager Compensation: