أحمد حسين أبو راضي

Food Safety Consultant

Food Safety and Quality Consultant and Trainer

Former Head Of Quality at HOLW EL-SHAM

Former Quality & Laboratories Manager at Arabian Company for Dehydrating Herbs

Former Senior Quality Analyst Givaudan multinational Co, Flavors.

Former Quality Control Engineer Delta Aromatic Concentration & Tomato Paste

Former Quality Control Engineer Bavely Co, Pest Control.

Former Production Engineer, Tiba Juice Co.

Former Production Engineer, Agro Green for Olives.

Quality Training

1. Certified Food Safety Consultant, .

2. BRC V8, FSSCV5.1 Lead Auditor.

3. ISO 9001/2015, .

4. ISO 17025/2017, .

5. ISO 19011, 

Microbiological Training

1. Microbiological Detection& Enumeration Technique, 

2. Microbiological Methods of Drinking Water, 

3. Antimicrobial activity test against Pathogenic MO’s, 

4. Molecular Microbiology Techniques, Six Sigma and TQM Training

1. Lean Six Sigma Green Belt, 

2. Lean Six Sigma Yellow Belt, 

3. Sigma & Risk Management,